

Single EX-Pedro Ximénez Spanish Oak Cask
A finite Australian single cask whisky matured in first-fill Spanish oak previously seasoned with Pedro Ximenez sherry, constructed to showcase density, viscosity and provenance-led maturation architecture.
This Premium Range release is designed for collectors and connoisseurs seeking luxury Australian single malt whisky with deep sherry cask richness, natural colour, non-chill filtered texture and highly finite allocation value.
Australian climate maturation intensifies the interaction between spirit and oak through repeated barrel expansion and contraction, amplifying concentration while reducing final yield through the angel’s share.
Limited to only 60 numbered bottles worldwide.
Key Attributes
- Premium Range release
- Single cask Australian whisky
- First-fill Spanish oak
- Ex-Pedro Ximenez sherry cask provenance
- 51.7% ABV
- Natural colour
- Non-chill filtered
- Australian climate matured
- Individually numbered bottles
- Finite release - 60 bottles worldwide
Nose
Dark fig, raisin syrup and polished walnut rise immediately from the glass, supported by molasses, espresso crema, cocoa powder and antique oak oils. With aeration, dried orange peel and mature sherried fruit reveal deeper aromatic concentration and cask-driven complexity.
Palate
An intensely viscous palate unfolds with date loaf, burnt sugar, dark chocolate and PX richness. Drying Spanish oak tannin provides structure while natural cask strength warmth carries the whisky without excessive heat or cloying sweetness.
Finish
Long, warming and persistent with fading cocoa bitterness, walnut skin, dried orange peel, antique wood oils and structured sherry cask spice.
Maturation Philosophy
This expression is built around the relationship between first-fill Spanish oak, Pedro Ximenez cask provenance and Australian climate maturation. Rather than relying on age alone, the whisky is shaped through oak architecture, thermal movement and controlled concentration.
Australian Climate Influence
Australia’s climate accelerates oak interaction as the barrel expands and contracts across temperature shifts. This movement draws the whisky deeper into the wood, increasing extraction, mouthfeel and flavour density while the angel’s share reduces total volume and heightens rarity.
Collector Positioning
Designed for private whisky cellars, collector allocations and connoisseurs seeking rare Australian whisky with authentic single cask provenance, numbered bottle scarcity and luxury sherry cask identity.
Serving Philosophy
Best experienced neat in a fine tasting glass. It is also structured to elevate a luxury Manhattan through PX richness, integrated spice, texture and aromatic depth.
FAQ
Q: What makes this whisky collectible?
A: It is a finite single cask Australian whisky, limited to 60 numbered bottles, with first-fill Spanish oak ex-Pedro Ximenez provenance (Jerez de la Frontera) and non-chill filtered texture.
Q: Is this a Sherry cask whisky?
A: Yes. It was matured in first-fill Spanish oak previously used to mature Pedro Ximenez Sherry in the southern Spanish town of Jerez de la Frontera.
Q: Why does Australian climate maturation matter?
A: Australian temperature variation increases oak interaction, concentration and evaporation, creating a more textural and finite whisky.
Shipping Information
All costs, including transaction fees and shipping are displayed in AUD on The Baroque Whisky checkout page.
By processing a transaction through The Baroque Whisky website, the customer bears the full expense of the product(s) being purchased and the shipping cost(s) to receive that product. The exception to this shipping charge relates to orders totalling AUD$300 or more, for delivery within Australia.
International customers are encouraged to contact us prior to placing any order(s) for deliveries outside of Australia.
Upon completion of a purchase, the customer’s selected payment method will be charged in full, and a receipt displayed on The Baroque Whisky website. A copy of the above mentioned receipt will also be emailed to the customer.
We use a range of shipping providers depending on your location around Australia, the shipping provider of choice may change. Upon completion of your order, we will send your order details along with the shipping provider number and any tracking information if applicable.
Baroque Whisky can only ship to addresses in Australia via Australia Post. Overseas customers are encouraged to make contact with us, regarding overseas shipments, using the contact us form.
On average, we expect that you will receive your Baroque Whisky order within 5-7 business days.
Refund and Return Policy
Our products come with guarantees that cannot be excluded under Australian Consumer Law. You are entitled to choose a refund or replacement for any major failure with our products, or have the failure rectified with a replacement, repair or refund (at our discretion).
If you wish to return a product, please contact us. When your return is received, we will send you an email to notify you that we have received your returned item, and we will provide an explanation regarding next steps.
Choose options


Singapore Liquid Gold Club Reviews
James Phang | Singapore Liquid Gold Club
29th December 2025 The finale in the trilogy: an ex Pedro Ximenez cask that shatters all expectations “What begins as a quiet exploration of medjool dates—those opulent jewels of sweetness—qu...
Read moreJames Phang | Singapore Liquid Gold Club
26th December 2025 Next up, a unique cask finishing I’ve yet to come across: an ex-botrytis cask by Baroque. “It begins in the stark geometry of an abandoned paper mill—dry, brittle, almost s...
Read moreJames Phang | Singapore Liquid Gold Club
23rd December 2025 Baroque’s 2025 Premium range – featuring a Single American Oak Ex-Bourbon cask at 49.5% “A carnival breeze draped in golden sweetness – crisp green apples cloaked in carame...
Read moreJames Phang | Singapore Liquid Gold Club
5th July 2024 2.07 Double Cask American Oak – Ex- Tawny Port & Maple barrels 53.4% Nose: Dark chocolate and marzipan nuts infused with maple liqueur . Palate: Maple – maple – maple. The g...
Read moreJames Phang | Singapore Liquid Gold Club
jo5th July 2024 2.08 Double Cask American Oak – Ex-Tawny Port & Ardbeg barrels 56% Nose: Smoked applewood and dried figs. Palate: Chewy & meaty with a big punch at the start, graduall...
Read moreJames Phang | Singapore Liquid Gold Club
5th July 2024 2.09 Single Cask American Oak – Ex- vintage Tawny Port barrel 43.4% Nose: Dried strawberries, dark cherries and figs. Palate: Plump raisins become more apparent with each sip, a...
Read more